Behind every meal is a story. The Paradise Plate is a publication dedicated to bringing those stories to life.
It is built on firsthand experiences by the guides of Paradise Food Tours—people who spend their days introducing Southwest Florida through its food, neighborhoods, chefs and local stories.
Every article covering our local food scene strives to leave you with a deeper appreciation for the people, passion, craftsmanship and unexpected details that transform a meal into a memorable experience.
Articles may be reprinted or republished in whole or in part, provided that you include a clear citation, the author's name, and a hyperlink to the original article on our site.
Feeding Teenage Boys Is Hard. Finding a Sandwich They All Agree On Is Even Harder.
Teenage boys are some of the toughest restaurant critics you'll ever meet. So when two of mine gave Chop It Up an enthusiastic two thumbs up, I knew we'd found something special. Great sandwiches brought us in, but genuine hospitality is what will bring us back.